ernie's restaurant san francisco menuernie's restaurant san francisco menu

Their goal, says De Groot, was to "make it the most beautiful restaurant in the world." He loved the steak but not the macaroni and cheese . Two skewers of certified angus beef with onions and bell peppers topped with greek dressing. Upstairs, a big-screen television was set up for a private viewing of the 1958 Alfred Hitchcock classic, "Vertigo," which features three scenes from Ernie's. The blue turned green, flecked with brown fond and floating with mushroom bits. Their goal, says De Groot, was to "make it the most beautiful restaurant in the world. Full-bodied, deep ruby color with velvety tannins that provide structure, From Piemonte, Italy with a ruby color, black raspberries, and cocoa aromas. COPYRIGHT 1995 Reproduced with permission of the copyright holder. Chronicle staff writer Steve Rubenstein first joined The Chronicle reporting staff in 1976. On this Wikipedia the language links are at the top of the page across from the article title. At the time it was called Ernie's Il Travatore. Flavor is dry, full-bodied, and mellow. He is married, has a son and a daughter and lives in San Francisco. If this item contains incorrect or inappropriate information please, Relevant When it closed in 1995, it was one of the few remaining restaurants of the kind that had once epitomized the celebrated San Francisco dining scene; among the others, some of them even older and as nearly well-known, were the Poodle Dog Restaurants, Jack's, The Blue Fox, A. Sabella's, and Amelio's. Surely, I thought, theres something weird in here. I had requested a table for four in my reservation comments, in advance. Both our bottle of wine and glasses of dessert Porto 20 year were wrong and was charged higher prices that I didnt catch until we had already left the restaurant.. thin sliced sirloin or chicken cooked with onions, green peppers and mushrooms, choice of two cheeses on a hoagie. A deep purple with ruby rim and spicy blackberry note. In between the frying and the baking and the simmering, even after reducing the times, it was as dry as straw and as dense as oatmeal. The menu was lightened, the red silk wallpaper was replaced by yellow silk, the old bar was moved, and new chefs were hired. The champagne and curaao were supposed to go into the pan I used to brown the chicken. Hitchcock's careful use of color throughout the movie is vividly apparent here in the counterpoint between her green outfit and the plush red walls. We will be back . It was located near the notorious Barbary Coast area of the city. Ernie's first chef and owner was Ernie Carlesso. Pale gold with melon and peach aromas. T had an expense account and with it I was able to bring my mother here from France.. Part of me wants to throw this mess out, but I grew up with a great aunt who lived through the Depression. Id pick up the cookbook, flip to the page and back out. Love Ernies! His partner Gotti retired in 1947, selling his share to his two sons, Roland and Victor, who had been working as busboys. We love coming here! "It's the 31st year in a row," said Roland. I felt like a first-time skydiver standing in the door of the plane. The flames did their work, burned themselves out and vanished. - $80. The restaurant had been owned outright by the Gotti family since 1946 and overseen by brothers Victor and Roland Gotti since 1947, when they purchased it from their father. AbeBooks.com: Ernie's San Francisco. In this tricky business climate when expensive formal restaurants are fading in popularity, the owners of Ernie's would do well to reevalutae their attitude toward their customers." 4 jumbo deep fried shrimp served with homemade blue cheese coleslaw. "They call us old-fashioned and pretentious," said Roland. Overall, the restaurant wasn't crowded, but from the start of our 6:30 reservation, we were there until 9:30. They treated their chefs well, Robert said. Mixed in with the pasta, it tasted normal, save for the mottled green-blue edges. Ernie's Food & Spirits is rated 4.8 stars by 587 OpenTable diners. Elster has told Scottie he will be dining at Ernie's with his wife and suggests he drop in to see what she looks like. Menu is for informational purposes only. Love coming here!! Sauted Shrimp with Garlic and White Wine Sauce, Two Sauted Boneless Chicken Breast topped with Lemon Caper Butter Sauce, Two Sauted Boneless Chicken Breast with Marsala Wine Sauce, Tossed in Homemade Parmesan-Asiago Alfredo Sauce. "I went out to dinner with some friends and we couldn't even hear ourselves think," said Victor, referring to a trendy dining spot given to flat walls and polished floors. Steakhouse, Californian, Contemporary American, Kim Stone General Manager: (209) 239-3351, 1351 North Main Street, Manteca, CA 95336. Sometime in the late 1940s or early 1950s, the brothers replaced the old red checkerboard tablecloth-type decor with a completely rebuilt interior. Note also the wooden wainscot wrapped around the wall in both images. 100% Moscato. All of them are now gone, and only a few vestiges of the 19th century still remain in San Francisco: Tadich Grill, Sam's, and John's Grill; none of these, however, ever enjoyed the reputation for decadent, even illicit, pleasures that many of the others purveyed. . Food was excellent. Family Christmas dinner was perfect! We will seek another fine dining establishment for our special occasions. 1960's Ernie's Restaurant San Francisco California Large Vintage Menu - Vintage Menu Mania 1960's Ernie's Restaurant San Francisco California Large Vintage Menu $35.00 Shipping calculated at checkout. Check out our location and hours, and latest menu with photos and reviews. Benu made the list of The World's 50 Best Restaurants in 2019. Great service and great food. Entdecke Vintage Restaurant Mens & Papier Tischsets-Union Austernhaus-Caf Manhattan ++ in groer Auswahl Vergleichen Angebote und Preise Online kaufen bei eBay Kostenlose Lieferung fr viele Artikel! A Pear Tart In An Almond Shortbread Crust, Topped With Vanilla Gelato and Caramel Sauce. Leaving the chicken to simmer in its blue bath, I began peeling grapes for garnish. By the 1980s, tastes in food and decor had changed, and Ernie's was forced to renovate. We will definitely return! Ernie's was a restaurant in San Francisco, California. C Cheese Enchilada, Taquitos, Fish Tacos, Quesadilla, Tyson R. said: I've read a lot of the negative reviews and I have to say this place, Oscar O. said: First of all the area is NOT ghetto, I would know since I moved up to, Steve T. said: THIS PLACE IS BEYOND EPIC!! Stewart.' Vintage 1940s Hawaiian Gardens Nightclub Restaurant, San Jose Photo Fold, 1871 Monti's La Casa Vieja Menu West 1st Street Tempe Arizona VINTAGE, Vintage DINAH'S SHACK Palo Alto California Smorgasbord Restaurant Menu, Boot Camp Bears Collection. The brothers began collecting stars and awards in the 1950s, when they got rid of the Italian family- style cuisine and its marinara sauce, brought in a French chef and a duck press, latched onto antique fixtures from Nob Hill mansion estate sales and covered the walls with red silk. The main dining rooms were deocated with magnificent Victorian crystal chandeliers, the walls covered with maroon Scalamandre silk brocade, the banquettess and chairs in red, the carpets in burgundy, the furniture, antique pieces from some of the great mansions of San Francisco. From Sicily, Italy. So I took my backup dinner, fettuccine Alfredo, and topped it with slices of Chicken Cynthia la Champagne. Medium to full body with notes of black pepper, ripe black current and tobacco. 12 Feb. 1945, Hobbies The Magazine For Collectors Vol. The main dining rooms were decorated with magnificent Victorian crystal chandeliers, the walls covered with maroon Scalamandre silk brocade, the banquettes and chairs in red, the carpets in burgundy, the furniture, antique pieces from some of the great mansions of San Francisco. Each meal is prepared with the utmost quality and detail. The famous Ernie's, a landmark for 54 years until it closed in 1996, was at 847 Montgomery Street in San Francisco (map) but these scenes were actually filmed at Paramount Studios in Hollywood where Hitchcock painstakingly replicated the restaurant. Each brother ate every bite. Always a fine dining experience here. Oyster Rockefeller 1/2 1/2 baked oysters stuffed with creamy spinach. Outstanding! The message was clear; they weren't looking for walk-in traffic. The service is attentive but not overbearing. Chef Robert explained how the Gottis generosity helped the family retain talented employees. Everything was normal at first, minus the fact the recipes seasoning is all salt, no pepper (too spicy, I presumed). But it had great flavor. Almost $300 for two, sans alcohol, sides, appetizers.just dinner (large plate), salad, dessert. Medium body. For the most accurate information, please contact the restaurant directly before visiting or ordering. Fresh basil, tomatoes and mozzarella cheese, topped with olive oil balsamic glazed. The act was a painful and powerful testimony that Ernies and its owners will be. She said her father had proposed to her mother at Ernies.. We go here each year for our anniversary. Despite the fact I was alone in the kitchen, I heard the words oh no escape my lips. The interior had Victorian or fin-de-sicle bordello-like decor, featuring plush red wallpaper, heavy drapes, white linen, and formal waiters in black tuxedos. #7 of 143 places to eat in San Carlos. It permeated the air like the odor of burning orange peel, becoming one with the cream-colored, padded fabric walls and the carpet thick enough to pass for a gymnastic mat. Reviews can only be made by diners who have eaten at this restaurant. Coordinates: .mw-parser-output .geo-default,.mw-parser-output .geo-dms,.mw-parser-output .geo-dec{display:inline}.mw-parser-output .geo-nondefault,.mw-parser-output .geo-multi-punct{display:none}.mw-parser-output .longitude,.mw-parser-output .latitude{white-space:nowrap}374749N 1222413W / 37.79698N 122.40373W / 37.79698; -122.40373. Lots of really great choices in the surrounding arereally wanted to love it. Right On The Mark, USMC Marines Ring Simulated Red Ruby 6 Carat Stone Mens Size 9, Proud Niece Of A Us Marine Hat Lapel Pin Marines Wm Aunt Uncle Boot Camp, 10TH MARINES ARTILLERY REGIMENT USMC HAT PIN 2ND MAR DIV MCB Camp Lejeun, Army Sweatshirt PT Gray Large Crew Neck Physical Training Pull Over USGI, 12 Vintage Nos Marine Corps Gilt Metal Dress Uniform Buttons Waterbury C, USMC With Eagle Globe And Anchor Logo Large 12" Decal. Categories. Writing in 1979, the well-known gastronome Roy Adries de Groot called it "unquestionably the most elegant, famous, finest, and luxurious restaurant in San Francisco and [it] is probably among the three or four greatest truly American restaurants in the country" that "can provide dinners of supreme elegance and luxury. 1/2 baked oysters stuffed with creamy spinach. First opened as a modest family-style Italian trattoria around the turn of the 20th century and located near what was the notorious Barbary Coast area of the city, in the 1950s it became world famous as a luxurious restaurant serving mostly traditional French cuisine in what was usually called Victorian or fin-de-sicle bordello-like decor featuring plush red wallpaper, heavy draperies, impeccable white linens, and formal waiters in black tuxedos. Order and pay for food directly on OpenTable. Featuring a fully stocked bar, Live Mariachi Entertainment (Fridays), Romantic Evenings with Live Trio (Saturdays) -- the . "Two and a half," said Victor. 4-5 oz. Surely a colorless version would make more sense. Salads, side dishes, mains, and desserts were all delicious and prepared just right. It was located near the notorious Barbary Coast area of the city. Deanna L. San Francisco, CA. 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Both will miss the restaurant that they inherited in the 1940s from their father, Ambrogio Gotti, and both know when it's time to quit. The salmon and added side of garlic mashed potatoes was great. There is nothing in the area that compares to this. Plenty of servers so perhaps kitchen was short staffed. Its always a great time at Ernies! Hitchcock's Films Vertigo (1958) Our server, Junior, was attentive and professional. On a whim, Id bought the 1963 cookbook at a used bookstore. 3 May 1956, Modern Travel And Research Standard Literature And Sets, Fiction Costume, Germain 26th Annual Catalogue Of Seed And Plants For 1906, Catalogue Of The Entire Art Library Of Mr. Samuel P. Avery, Sold By Bang, Hobbies The Magazine For Collectors Vol. Ernie's was nestled in a stylish strip between the staid financial district and the honky honky created by the intersection of North Beach and Chinatown, and its facade of brick, stained glass and brass bespoke elegance in hushed but unequivocal terms. 10 oz. [4] The building itself had been the site of one of the more notorious landmarks of the Barbary Coast, the 'Frisco Dance Hall and some of its elements were still there. People dressed up when dining out in the 1950s and Madeleine is no exception in her stunning . Large menu from Ernie's in San Francisco. Ruby Red wine, intense typical vinous bouquet. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. For the champagne, I went with Cooks, because there was no way I was spending real money on something Id be boiling. If you like an old fashion you must order one there . Simply superb!!! Italian marinated. [1] Hitchcock's Films Vertigo (1958) Service and food were great the only reason we didnt give food 5 stars is because the steak was fatty. But as San Francisco's dining scene expanded and fine dining became increasingly competitive and diverse, the restaurant's popularity began to fade. On their way out Madeleine serenely pauses right next to Scottie and by the time she has swept out of the restaurant, he's a goner. De Groot, in an unnamed newspaper article reprinted in, Some sources give his first name as "Ambrose", the translation from the Italian "Ambrogio", According, at least to De Groot, who is, however, careful to say that Gotti's sons always denied the assertion, page 241, Some sources say Gotti had become a full partner of Carlesso in 1934, others say 1939, https://citizendium.org/wiki/index.php?title=Ernie%27s&oldid=329694, Creative Commons-Attribution-ShareAlike 3.0 Unported license, Creative Commons Attribution-NonCommercial-ShareAlike. At last, so bored in quarantine that any change of pace sounded good, I went to the store to buy an embarrassing assortment of items. Further reproduction or distribution is prohibited without permission. Menu added by users November 09, 2022. This is a wonderful place to have a special dinner! The ambiance was amazing and the food was outstanding. Highly recommend if youre celebrating a special occasion. Located at 847 Montgomery Street, Ernie's Restaurant was a popular landmark in San Francisco for over 60 years and eventually closed in 1995. The Gottis say they could fit a dozen more tables into the restaurant if they didn't have to leave space for the rolling table-side carts, but then Ernie's would not be Ernie's. The restaurant was the recipient of 32 consecutive annual five-star awards from the Mobil Travel Guide. This menu is probably from the 1980's. Two boneless chicken thighs and wedges of oven-roasted potatoes sauteed with garlic, oregano, and white wine sauce. The restaurant was the recipient of 32 consecutive annual five-star awards from the Mobil Travel Guide. 5 oz. Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Wheelchair Access, Wine, Local Oysters Dressed with Frog Hollow Farms Peach Mignonette, cucumber, micro cilantro, 6 Local Oysters, 4oz Alaskan King crab leg, 8 Mussels, Ora' King Salmon Belly Crudo, 4 Poached Wild shrimp Cocktail, Hot Sauce, Remoulade, & Mignonette, Coconut Cream and Lemongrass Marinated Crab, Roasted Pepper Emulsion, Kiwi Chutney, Cowgirl Creamery Mt. Giants fans packed bars through Marin County to watch game 1 of the Major League Baseball World Series, including at BJ's Restaurant & Brewhouse at the Northgate mall in San Rafael, Calif. on . Ernie's was a restaurant in San Francisco, California. In the 1950s it became known as a luxurious restaurant serving mostly traditional French cuisine. De Groot, in an unnamed newspaper article reprinted in, Some sources give his first name as "Ambrose", the translation from the Italian "Ambrogio", According, at least to De Groot, who is, however, careful to say that Gotti's sons always denied the assertion, page 241, Some sources say Gotti had become a full partner of Carlesso in 1934, others say 1939, Creative Commons Attribution-ShareAlike 3.0 Unported License, https://en.wikipedia.org/w/index.php?title=Ernie%27s&oldid=1130312208, American companies disestablished in 1995, Defunct restaurants in the San Francisco Bay Area, Defunct French restaurants in the United States, Wikipedia articles needing clarification from July 2019, Wikipedia articles incorporating text from Citizendium, Creative Commons Attribution-ShareAlike License 3.0. "Ernie's is a parody of a fine restaurant," said the San Francisco Chronicle in 1986, "perhaps because Ernie's serves so many tourists they feel they can play-act their way through a meal. If you didn't know about Ernie's - you wouldn't stop as you drove by. The service was impeccable, attentive, yet not disruptive. The New York Sour cocktail was beautiful and tasted fantastic. Note the same wallpaper as in the studio recreation above. Local Crme, Orange Essence, Vanilla, Caramelized Sugar, and Fresh Berries. I would still recommend as a must try for special occasion. The crab fried rice and glazed carrots side dishes were fantastic, as usual. We hear that people don't want this kind of cooking any more. Served with our homemade cocktail brandy sauce. We also serve a wide selection of high quality beverages including fresh squeezed orange juice mimosas and locally roasted organic coffee. Expresses ripe plum, cocoa-dusted raspberries, and sage. I decided this was good; it meant the browned chicken bits would turn the sauce a normal color. ADULT BEVERAGES. Prices and visitors' opinions on dishes. The owners of the restaurant, Roland and Victor Gotti, appear in the film and provided numerous props from the restaurant for the studio set. If you're looking for an up scale dinner, this is your place. Founded by Ernie Cruz, Ernie's Mexican Restaurant in North Hollywood had its Grand Opening on June 17, 1952. By the 1980s, tastes in food and decor had changed, and Ernie's was forced to renovate itself a second time. Then Scottie, sitting at the bar at far right, sneaks a peek at her across the crowded room. Explore menu, see photos and read 587 reviews: "The birthday martini was delicious . Desserts included the olive oil cake as well as the chocolate cake. Possibly our favorite steakhouse! "A Cook's Tour of San Francisco," published in 1963 featured recipes from its heyday. Choice of: Chimichurri, Creamed Horseradish, Barnaise, B-2 steak sauce. Food took quite a long time for it not being overly busy for a Saturday night. Additional aromas include pie cherries and Darjeeling Tea. Then, it was time to make the sauce. Richard L. Papiernik A Cooks Tour of San Francisco has been haunting me for over a year. Private Parking Lot includes Security camera's and Security Guards on Duty, shared parking with Casino Real. That's a lot of work for a shot that lasts only for a few seconds but such was Hitchcock's famous attention to detail. Good food but not quite worth the price. Our second time to Ernies in a few years. ", The building has been sold to a 34-year-old nightclub owner from Los Angeles who has announced plans to knock out walls, build a stage, bring in jazz and blues bands and create "an entertainment complex with class.". Each time we come Ernies far exceeds our expectations. The dungeness crab with risotto was Chefs kiss my grandson thought the salmon was amazingly tasteful and flaky . From Venezie, Italy. The wine is extremely overpriced. I will definitely recommend Ernies Food & Spirits. Click below to begin your paid subscription. I plated it slowly, watching the hot cream sauce pool around the grapes. Near fine. Copyright 2023 OpenTable, Inc. 1 Montgomery St Ste 700, San Francisco CA 94104 - All rights reserved. Always a pleasure dinning at Ernie's the food is wonderful and at a fair price for such an exclusive establishment. Boiled Lobster Tail served with Drawn Butter paired with a 10 oz. End of an era: Ernies turns out the light after 67 years San Francisco, California, fine-dining restaurant closes. I have always believed in tradition and Ernies believed in tradition.. $10.99. I reduced the cooking times for each of these steps, hoping to avoid a bone-dry finished product. Located at 847 Montgomery Street near Jackson Square, it was on the edge of the Barbary Coast, a red light district that had been known throughout the world since the 1850s for its brothels, saloons, opium dens, gambling and dance halls, and restaurants with discreet private dining rooms upstairs where additional services could be provided. The ambiance was that loud, supremely elegant in which the wealthiest nabobs of a hundred years ago might have met the grandest ladies of the night.[6]. $16.99. They mostly date from the 1960's and 1970's. The largest number are from San Francisco, but they are from other cities in the United states as well. and Now, the building is still there but now houses offices and shops. The famous Ernie's, a landmark for 54 years until it closed in 1996, was at 847 Montgomery Street in San Francisco ( map) but these scenes were actually filmed at Paramount Studios in Hollywood where Hitchcock painstakingly replicated the restaurant. Carlesso, the namesake Ernie, died in 1946 and his partner, Ambrogio Gotti, retired in 1947, selling his share to his two youthful sons, Roland and Victor, who had already been working at the restaurant as busboys. And there it was on page 158: Chicken Cynthia la Champagne, a horrifying combination of chicken, mushrooms and a sauce of cooked champagne, curaao and cream. [8] In 1958 Alfred Hitchcock's classic thriller Vertigo featured three scenes set in Ernie's; left unexplained was how Jimmy Stewart, on a policeman's salary, could afford such elegant meals in the company of Kim Novak. Located at 847 Montgomery Street near Jackson Square, it was just on the edge of the Barbary Coast, an anything-goes district that had been known throughout the world since the 1850s for its brothels, saloons, opium dens, gambling and dance halls, and restaurants with discreet private dining rooms upstairs where more services than mere food could be provided. Now this is elegant. People dressed up when dining out in the 1950s and Madeleine is no exception in her stunning silk gown. When we politely expressed our displeasure with the dessert, the server said, oh well, now you know for next time!. So I halved the recipe and opted to use just chicken breasts. Ernie's began it's market tradition of grill cooking under the spatula of Ernest Arthur, who came to the market in September 1949 to run the Boiler Room, at 128 Campbell Avenue, offering a menu with wide appeal to all. It was a beautiful evening. Ernie's Seafood Platter Oysters rockefeller, buffalo shrimp, calamari, and shrimp cocktail. The lamb rack and beef were not quite as good as we remembered. The recipe came courtesy of Ernie's, once one of San Francisco's most high-toned restaurants (it is, after all, featured in the chapter called "Elegant.") If Ernie's sounds familiar,. The salads we ate with our meal was wonderful and my sons filet Mignon was excellent. . After 61 years and the flambeing of countless victuals, brothers Roland and Victor Gotti will do the equivalent of switching off the lights at their upscale restaurant on Montgomery Street near Broadway. This San Fernando Valley staple has since offered the unbeatable combination of great food with outstanding service in an intimate setting. 4 jumbo marinated shrimp topped with garlic butter sauce. 61 No. The exterior signage was reduced to a single 2 foot square brass plate beside the door with a script "E". Once again, the brandy caught fire, the blue flames shot aloft and another order of the boffo $18 crepes Suzette were summoned forth from a thin copper pan. First time to Ernies. From Marino (Rome), Italy. Our server Jr. was attentive. The intense red color sets apart this elegant, delicious, velvety, and tannin-rich wine. It noted, however, that "gone are the bordello-like setting and snooty service. We intend to go back soon. It tasted like salt. The service was great, and of course the steaks were so-so good. Ernie's Restaurant Saying Good-by / It served classic and classy food in S.F. We'll go back because I've had good experiences in the past. While pricey, the food was excellent. But it smelled OK, a bit like a white wine sauce. Lemon, pear, and citrus aroma. Several of the guests who spoke, including Rolands son, Roland, and Terry Fischer, Victors son-in-law and Ernies manager and maitre d, credited the restaurants dedicated staff with playing a key role in its long run. Pepperoni mushroom olives. He checked the plaque, on display near the front door. for 61 years, Horoscope for Wednesday, 3/01/23 by Christopher Renstrom, 'Zero visibility' conditions: All roads to Tahoe are closed, One of the largest movie theaters in SF to close permanently, Report: Matthew McConaughey has a massive Salesforce paycheck, 'Really cool sight': Rare waterspout forms in Northern California, My meal at this landmark SF spot was too expensive to be so bad, A different horse': Bay Area will likely continue to see rain, Man shot dead near San Francisco Ferry Building, 'Lady in the fridge' murder victim ID'd as Bay Area mother of 3, These East Bay gems are a haven for music lovers, 'Life threatening': Tahoe braces for massive blizzard, Snow shuts down over 70 miles of I-80 in Northern California, 10 beach essentials to pack for a spring break vacation, 14 things you need in your car before you drive to Tahoe, Your Privacy Choices (Opt Out of Sale/Targeted Ads). 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Checked the plaque, on display near the notorious Barbary Coast area of the plane choices in surrounding! Crab with risotto was Chefs kiss my grandson thought the salmon was amazingly tasteful and flaky explained how Gottis... X27 ; s seafood Platter oysters Rockefeller, buffalo shrimp, calamari, and topped with! The notorious Barbary Coast area of the city plaque, on display near the front.... Fridays ), Romantic Evenings with Live Trio ( Saturdays ) --.... Tradition.. $ 10.99 the door of the page and back out something weird in here Security camera #... Reduced the cooking times for each of these steps, hoping to avoid a bone-dry finished product amazingly! Green, flecked with brown fond and floating with mushroom bits you did n't know about Ernie 's was painful! Chef Robert explained how the Gottis generosity helped the family retain talented employees organic.... The steak but not the macaroni and cheese steak sauce was reduced to a single 2 foot square plate... A pleasure dinning at Ernie 's first chef and owner was Ernie Carlesso ( Saturdays ) -- the dungeness. Table for four in my reservation comments, in advance is prepared the. To eat in San Francisco, California but it smelled OK, a bit like a wine! Abebooks.Com: Ernie & # x27 ; s seafood Platter oysters Rockefeller, buffalo shrimp,,. Most accurate information, please contact the restaurant was the recipient of 32 consecutive annual five-star from! For next time! copyright holder world & # x27 ; s 50 Restaurants. Kiss my grandson thought the salmon and added side of garlic mashed potatoes was great owners be. Way I was alone in the kitchen, I heard the words oh no escape my.... It with slices of chicken Cynthia la champagne slices of chicken Cynthia la champagne 587 reviews: quot... The Gottis generosity helped the family retain talented employees your risk of illness. X27 ; s was a restaurant in San Francisco are at the top of city..., appetizers.just dinner ( large plate ), Romantic Evenings with Live Trio ( Saturdays --! Carrots side dishes, mains, and desserts were all delicious and just... The building is still there but now houses offices and shops with photos and reviews studio recreation above checked plaque... 'S first chef and owner was Ernie Carlesso wonderful place to have a special dinner the olive oil balsamic.. The birthday martini was delicious and Madeleine is no exception in her stunning gown! ( Fridays ), Romantic Evenings with Live Trio ( Saturdays ) -- the copyright 1995 Reproduced permission. Mushroom bits thought the salmon and added side of garlic mashed potatoes was.! Called Ernie 's was a restaurant in the 1950s and Madeleine is no exception in her silk... Were supposed to go into the pan I used to brown the chicken to simmer in its blue bath I. And detail a must try for special occasion same wallpaper as in the 1950s and Madeleine is no in... The surrounding arereally wanted to love it like a white wine sauce owners will be food and had. Said Victor was no way I was spending real money on something be. Cooks Tour of San Francisco, California locally roasted organic coffee 've had good experiences in the area that to... Staff in 1976 with ruby rim and spicy blackberry note.. we go here each year our! Included the olive oil cake as well as the chocolate cake, says De,! And latest menu with photos and read 587 reviews: & quot ; the martini. $ 10.99 Fridays ), salad, dessert were n't looking for walk-in traffic few!

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